BROAD SQUID

Broad squid are caught naturally and each has a huge weight of 3 -8kg. Squid is popular for its delicious taste and high nutritional value.

PRODUCT DESCRIPTION

Broad squid is caught in offshore waters. The squid has a body as big and flat as a leaf, with thick, cockroach-red flesh. Broad squid have a similar shape to cuttlefish and squid, the only difference is that their oval fins are thick and strong, expanding around the body.

Thick squid meat has a sweeter, crunchier taste than other types of squid. Can prepare many different dishes such as satay squid, steamed squid, stir-fried squid with vegetables, fried squid with fish sauce,...

WHAT VALUE DOES SQUID LEAVES HAVE FOR HEALTH?

• Squid provides a large amount of protein and abundant energy for the body

• The content of vitamin B12, zinc and calcium helps improve body condition, improve anemia, stress,...

• Slows down the process of bone and joint oxidation, helping to reduce bone and joint pain.

• Contains healthy fats that are good for people losing weight

HOW TO CHOOSE FRESH, DELICIOUS BROAD SQUID

To make dishes from squid leaves delicious and retain the original flavor, you should choose:

• Squid has a stout body, both short and medium

• Use your hand to press the squid's skin, which is still hard and firm.

• The ink color is still pure white

• The squid fringe must be firm and hard

Recommendation: The product should not be used by people who are allergic or sensitive to the ingredients of the product.

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