CHILEAN BLACK MUSSELS HALF PIECE

Black Mussels are imported directly from Chile, not strange to Vietnamese diners. Mussel meat is sweet, rich in protein and slightly fatty, with full meat raised in a natural environment so both quality and nutritional value are high.

CHARACTERISTICS OF CHILEAN BLACK MUSSELS

Raised naturally in the southern waters of Chile, this place possesses the world's top quality mussels, raised according to modern and strict processes, so the quality is always top in the world.

Living in a clean environment, mussel meat is very fresh and sand-free. Mussels are black with yellow flesh. The taste of mussels only needs to be eaten once and you can feel the difference from other types because the meat of Chilean black mussels is sweet, chewy and crispy, with thick fibers and a fatty taste.

In European restaurants, dishes made from mussels are very popular such as: mussels in cream sauce, mussels stir-fried with spaghetti,...

NUTRITIONAL VALUE OF CHILEAN BLACK MUSSELS?

According to nutrition experts, Chilean black mussels are very good for health. Dishes from black mussels can support bone and joint problems in the elderly, strengthen the immune system, and protect cardiovascular health.

Green mussels contain a lot of Omega 3, protein and essential minerals needed by the body to help improve skin and hair hormones for women.

Vitamin B12 content helps produce red blood cells, which helps the nervous and cardiovascular systems function better.

New Fresh products are committed to quality - prestige - good prices. Providing wholesale and retail with attractive discounts

• From 5 boxes or more (Small wholesale price)

• From 20 boxes (Large wholesale price)

• From 50 boxes (Wholesale price from distributor)

Recommendation: The product should not be used by people who are allergic or sensitive to the ingredients of the product.

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