TUNA BELLY WITH SUSHI

Ocean Tuna is a nutritious food in the daily meals of Vietnamese families. One of the most delicious parts of fish that no one in the gourmet world knows is the Tuna Belly . However, not everyone understands food well, below are the characteristics and benefits of Fish Belly Loin for those of you who do not know.

PRODUCT DESCRIPTION

Tuna Belly is the meat underneath the fish's belly that is very tough and fatty, so anyone who has eaten it once will definitely like it. CO keels are frozen according to import standards, and fish with certified sources are exported to many countries.

The fish breast is pink, because the meat is interspersed with thin fat valves, making the fish meat fragrant and fatty when eaten, very suitable for dishes such as sashimi, sauteed, etc.

After being brought ashore, the fish will be processed into fillets, tuna tendons, fish fillets, eyes, etc. Therefore, after processing, Tuna Breasts will be frozen to ensure quality and freshness. have fish.

BENEFITS OF SUSHI TUNA BELLY?

- Fish breast contains a lot of protein, minerals, vitamins: helps maintain a balanced diet for the body, reduces cholesterol in the blood,...

- Fish contains little fat but lots of lean meat, which is good for the heart and extremely suitable for those on a diet, keeping in shape, etc.

- Especially the omega-3 and fatty acid content in Tuna helps reduce the risk of heart disease, limit bone and joint problems,...

New Fresh products are committed to quality - prestige - good prices. Providing wholesale and retail with attractive discounts

• From 5 boxes or more (Small wholesale price)

• From 20 boxes (Large wholesale price)

• From 50 boxes (Wholesale price from distributor)

Recommendation: The product should not be used by people who are allergic or sensitive to the ingredients of the product.

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